News

The 9th Annual Coco Fest, held at Pedro St. James on February 17th, attracted a vibrant mix of over 650 locals and tourists, solidifying its status as a must-attend event in the Cayman Islands' yearly lineup. This six-hour celebration showcased the community's enthusiasm for the coconut's cultural and culinary significance.

"We're deeply thankful for our sponsors' ongoing support, offering services and financial contributions that are vital for our mission. Their generosity helps us promote Caymanian products and support the preservation efforts of Pedro St. James, a cherished National Historic Site," stated Director, Mr. Thompson.

The festival featured more than 25 vendors, presenting an array of homemade treats, beauty products, artwork, and jewelry. Attendees savored traditional dishes like turtle meat, stewed conch, and fish fritters, all enriched with coconut, highlighting its role in the local cuisine.

Candace Ransome-Grant, Operations Manager at Pedro St. James, expressed her joy in hosting tourists and local residents at Coco Fest. "It's a chance for them to immerse themselves in our culture, enjoying everything from our traditional cuisine to the unique coconut-based products and arts and crafts available for sale," she remarked.

The day was filled with entertainment from the Pan N Riddim Steel Band, Radiance Dance Studio, and the Cayman Cowboy, with Kalabbra Entertainment and Preston from Hot 104.1 adding to the festivities as the event's host.

Coco Fest fosters a community spirit by bringing together local culinary talents, artisans, and entrepreneurs, celebrating the coconut's significance in a vibrant, engaging setting. As Pedro St. James prepares for the 10th anniversary of Coco Fest next year, the team promises an unforgettable experience, hinting that "you'd be nuts to miss it."

For more information, please email admin@pedrostjames.ky or call 947-3329.